the premier online resource for restaurant supplies and suppliers
  Industries: Hotel | Restaurant Tuesday, April 05, 2005
  Restaurant Industry: News | Jobs | Real Estate | Resources | Suppliers | Tradeshows | Trends
Sponsored By
· Restaurant Trade Exchange

Supplier Directory
· Directory
· Search
· Recommended
· Most Popular
· Submit Site

Main Menu
· Home
· Industry News
· News Delivery
· Real Estate Listings
· Resources/Links
· Suppliers
· Restaurant Trade Exchange
· Trade Shows
· Trends
· Book Club
· Polls
· FAQ/Help
· Advertising

Advertisement

News Menu
· Headlines
· Search News
· World News
· Business News
· Other Restaurant News

Newsletters

Email Address

Daily Restaurant Industry News
Weekly Hospitality Newsletter
Hospitality Trends
Hospitality Technology
 

Poll
Was your direct superior promoted internally?

Yes
No


[ Results | Polls ]


Votes: 82
Comments: 0


Main Categories Search Submit Help/FAQ Feedback
  Meritage Taps Roger Zingle as President and Chief Operating Officer of O'Charley's of Michigan   
   
Casual Restaurant Veteran Brings Growth Experience, Operational Expertise and Strong Customer Focus

Meritage Hospitality Group Inc. (AMEX:MHG) , the nation's only publicly traded Wendy's franchisee and O'Charley's franchisee, today announced the appointment of Roger Zingle of West Bloomfield, Michigan, as President and Chief Operating Officer of O'Charley's of Michigan, a wholly owned subsidiary of Meritage Hospitality Group.

Zingle, a twenty-five year veteran of the restaurant industry, joins the Company from Big Boy International where he served as Chief Operating Officer of the franchisor. Prior to Big Boy, he was President and CEO of C.A. Muer Corporation, best known for its Charley's Crab restaurants in the Midwest and Florida, until Muer was purchased by Landry's Restaurants in 2002. Prior to Muer, Mr. Zingle spent nine years as Vice President of Operations for T.G.I. Friday's, Inc. overseeing $300 million in U.S. restaurant sales.

"On behalf of the Board of Directors and executives, I am delighted to have Roger join our team and oversee the franchise development of O'Charley's restaurants in Michigan," said Meritage's Chief Executive Officer, Robert E. Schermer, Jr. "Roger's industry experience and strength in managing operations of a high growth business should have a positive impact on the Company in 2004 and beyond."

"I observed Meritage's aggressive build-out of Wendy's restaurants in West Michigan and was impressed by the solid development and operational execution of this team," said Mr. Zingle. "As the President and Chief Operating Officer of O'Charley's of Michigan, my focus will be to drive profitable growth of O'Charley's restaurants by assuring that our restaurants deliver good service, high food quality and value to our customers."

Meritage currently operates 47 "Wendy's Old Fashioned Hamburgers" restaurants throughout Western and Southern Michigan serving 7.0 million customers annually. The Company has been one of the fastest growing franchisees within the Wendy's franchise system for the past three years. The Wendy's franchise system is the third largest quick-service restaurant hamburger chain in the world with more than 6,375 restaurants and system-wide sales in excess of $7.1 billion. Wendy's (NYSE:WEN) is the leading national, high quality hamburger concept in the quick-service restaurant category.

O'Charley's (NASDAQ:CHUX) is a leading regional high quality food concept in the casual dining restaurant category. Meritage recently announced that it entered into the nation's first development agreement with O'Charley's, giving Meritage the exclusive right to develop O'Charley's restaurants in the State of Michigan.

 
Discuss this article

Date Listed: 2004-01-14

More news about: 
 Industry: Restaurant 
 Category: Appointments 
 Meritage

Send this story to a friend Mail Me Printer friendly page Print Me

 
Meritage News
 ·  Meritage Reports First Quarter 2005 Sales Increase of 7.8%; 26th Consecutive Quarter of Sales Growth
 ·  Meritage Opens 50th Restaurant; Second O'Charley's Restaurant in Michigan
 ·  Meritage Profit Falls on Expansion Costs
 ·  Meritage Reports 13.6% Sales Increase
 ·  Meritage Taps Roger Zingle as President and Chief Operating Officer of O'Charley's of Michigan
 

Appointments
 ·  Jim Donald Joins Starbucks Board of Directors
 ·  Yum Brands Formally Names Carucci CFO
 ·  Frisch's Restaurants Names New Chairman
 ·  Buca Fires Two Officers, Starts Probe
 ·  Billy Roberts Appointed Executive Chef at the All-New Columbus Airport Marriott

©Hotel Resource | Privacy Statement | Advertising | Webmasters | Tell A Friend | Support

Other Hotel, Hospitality and Travel Network Sites
Business to Business for industry professionals:

| Hotel News | Travel Industry News | Hotel Resources | Hospitality Trends | Hotel Marketers | Hotel Jobs | Restaurant News |
| Travel Jobs | Restaurant Resources | Hotel Technology | Restaurant Realty | Hotel Finance | Restaurant Suppliers | Hotel Real Estate |
For consumers:
| Music and Movies | Cheap Hotel Rates | Car Rentals | Discount Car Rentals | Las Vegas Hotels | Travel Weather | Hotel Discounts |

 XML Feed