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Restaurant Supply Resource - Directory for Business Books Book Club Education
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The Handbook of Contemporary Hospitality Management Research - Bob Brotherton  
As hospitality emerges as a mainstream subject area in universities, there is a growing need to create a research culture in the field. This book seeks to map out this emerging culture. It surveys the research agenda of the hospitality field, and provides a state-of-the- art perspective on philosophies, approaches, and methods.
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A Guide to College Programs in Hospitality and Tourism (5th Ed)
A great resource for finding the best eductional programs in the hospitality industry.
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Best Impressions in Hospitality
This first-of-its kind text is written specifically for students preparing to enter the hospitality industry. It provides comprehensive coverage of service and image fundamentals and their application in hotel and restaurant management and service. Every nuance of the hospitality industry is discussed in depth, from appearance, grooming, and uniforms to body language, customer relations, and business etiquette. Separate chapters on universal standards and cross-cultural communication prepare students to deal with guests of varied backgrounds with ease. "Self-Assessment Checklists" help students gauge their own readiness in making that critical first impression. This effective training resource will arm students with the knowledge they need to succeed in the hospitality industry. Features: -"Self-Assessment Checklists" allow students to gauge their personal readiness -new photographs and illustrations reinforce important ideas -chapter objectives and review questions keep users "on track"
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Careers in Travel, Tourism, and Hospitality (Vgm Professional Careers Series) by
An Introduction to Working in Travel,
Tourism, and Hospitality Careers Careers in travel, tourism, and hospitality. Finding out
more about careers in travel, tourism, and hospitality.
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Hospitality 2010 : The Future of Hospitality and Travel
This book explores “change” in the world, and assists hospitality and tourism leaders with forecasting these changes. The book looks at the current state of the industry and makes educated predictions as to the future of the lodging, cruise, restaurant, technology, and travel industries. Material features future forecasts, terrorism alerts to hospitality and tourism, trends for industry, the troubled airline industry, the cruise industry, and an annotated bibliography. For lodging, cruise, travel and restaurant industry executives.
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Hospitality and Tourism Careers : A Blueprint for Success by Carl Riegel, Meliss
This is a comprehensive book about the realities of careers in the hospitality and tourism industry. KEY TOPICS: The purpose of this book is to serve as a guide for defining, planning, and managing a career to achieve the maximum fullness and richness that can be obtained from a career in the world of hospitality and tourism.
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Introduction to Hospitality by John R. Walker
An introduction to hospitality and related fields including tourism, lodging, food service, conventions, and recreation, for beginning students in hospitality management. Coverage of hotel and restaurant operations, noncommercial food service management, beverages, human resources, marketing, and careers emphasizes an international perspective. Learning tools include objectives, personal and industry profiles, exercises, and a glossary. Annotation copyright Book News, Inc. Portland, Or.
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Opportunities in Hotel and Motel Careers (Vgm Opportunities) by Shepard Henkin
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