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INSIDE VIEW
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FUN...With a Purpose - By Lizz Chambers, CHE, CHA

You show up at 8:00 am for a training workshop. You have been dreading this all week. You ask yourself, 'Why am I here? Will this be worth my time? I swear if they make me play games I may be forced to commit hara-kiri.' Sound even vaguely familiar? ...more
Do You Have An Ethics Policy? - Now More Than Ever, Good Ethics is Good Business - By Kirby Payne

In my 30-plus years in this industry, I've occasionally seen the issue of unethical behavior rear its ugly head. In the management-company world, the unethical behavior I've most frequently seen is like a form of bait and switch. ...more
Technology for the Hotel Room of the Future - By Chris Hartmann

This PowerPoint Presentation (as PDF) covers future technology for the guestroom. Future is defined as 'from this moment on', but most covers the next 1-3 years (2007-2009). ...more
Nine Tips to Create a Dominant Hotel Web Site - By Neil Salerno

Many hoteliers today agree that the only way to really measure the effectiveness a hotel web site is to track the number of reservations being generated from it. ...more
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FEATURED SITE
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Hotelmarketing.com

If you are a Hotel Marketer and you want to do business on the Web or in the Global Distribution Systems, then this place is for you. Hotelmarketing.com is where you will find the best in hotel marketing news, reviews and know-how.
...more
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FEATURED SUPPLIER
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Supplies for Hotels

Quality hotel supplies with range of bedding, bed linens and sheets, bath and skin care accessories, towels and custom drapes and bedspreads.
...more
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FEATURED MAGAZINE
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Consulting Magazine Consulting Magazine is the flagship publication of the consulting industry. No other publication reveals the impact of consultants as career professionals and advisors to leaders both in industry and government like Consulting Magazine does. Reaching senior-level consultants (Partners, Practice Leaders, Directors, etc.) within small, medium and global enterprise consulting firms, Consulting Magazine is the industry source for the key decision makers and influencers in the profession to read about what's going on in their world.
more info
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MARKET RESEARCH
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Business Travel in the Americas

Countries covered: Central America, North America, South America The survey carried out in April 2006 by Ascend (Airclaims International) covers opinions on travel and budget trends, travel technology, travel agency needs and services, the impact of low cost airlines, company travel policies, the best corporate deals, use of the internet, credit card use among other topics for travel agents, suppliers and travel managers in both North America and Latin America.
...more
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HEADLINES
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Most viewed headlines this past week at Hotel News Resource. Click on the title to read.
Competing in Online Travel
Food & Beverage - Food Storage Rules - By Joe Dunbar
Weekly U.S. lodging performance for the week of Aug 27, 2006 - Sep 02, 2006
4 of out 10 US Luxury and Upper-Upscale Lodging Projects Under Development Include Spa Facilities and Services
Hilton Hotels Corporation Announces Hilton Baltimore Convention Center Hotel
The Indian Online Travel Market Follows Powerful Growth Curve - By Ram Badrinathan
Carlson Hotels Adds 15 New Properties to its Global Portfolio
Boyd Gaming Hits 'Jackpot' With Revenue Management Strategy
A London hotel room for £1?
Canadian Occupancy, ADR, RevPAR - Week Ending September 2 - 2006
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UPCOMING INDUSTRY EVENTS
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Quantum Business Media 2006-09-18
The Restaurant Show
Silver Shows 2006-09-18
Travel Trade Canada
2006-09-18
The Lodging Conference
Silver Shows 2006-09-20
Travel Trade Canada
World Travel Awards 2006-09-20
World Travel Awards 13th Annual Gala Ceremony
Reed Exhibition Companies 2006-09-21
100% DESIGN
Reed Exhibition Companies 2006-09-21
Top Resa Travel Market
aiGroup 2006-09-21
Moscow Golf & Luxury Travel Reception
International Fairs Poland Co., Ltd. 2006-09-21
14th International Travel Show TT Warsaw Tour & Travel
HFTP 2006-09-21
U.K. Immigration
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FEATURED BOOK
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Foodservice Facilities Planning
Planning a Foodservice from Scratch
Reviewer: Virginia P. Norton from McLean, VA
Kazarian has written the classic text for designing any type of foodservice establishment. Examples of different types of foodservice production areas are included. Does not go into detail on purchasing equipment. I have used it to plan foodservices and as a textbook.
...more
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